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Milano Restaurant Bar
Restaurant in Brisbane

www.milanos.net.au/
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Remember you found this company at Infoisinfo 7-3210030?

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145B Boundary St. West End. Brisbane, QLD, 4101.
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What you should know about Milano Restaurant Bar

Bar in Brisbane, Pub in Brisbane

Milan is widely regarded as one of the leading intercity Brisbane restaurants. Milan’s is an elegant outdoor cafe in the European tradition with an emphasis on excellent, fresh Italian cuisine and an extensive wine and beverage list including 12 boutiques and imported beers on tap. Our staff are passionate about food, and wine and creating a Brisbane dining atmosphere where you feel snug and treasured just like part of our family. The team is very smart on food produce and wine matching, and our paddock to plate ethos ensures the freshest quality ingredients are sourced directly from the supplier to eliminate the middle man. This has been a long standing tradition since the venue opened many years ago on Queen Street Mall and continues to be the reason that Milan has had a consistently loyal customer base throughout the years. Our eclectic mix of global flavors and cuisine, with an Italian focus, is complemented by Asian inspired dishes and conventional English staples. Having been a constant presence as a Queen Street Mall restaurant since 1982, Milan has arrogant traditions as one of the longest standing and most highly regarded restaurant and restrict destinations in Brisbane’s CAD. Explore our outrageous menu, stuffed of some of the best flavors you will encounter in Brisbane’s vibrant food scene, all inspired by Milan and gorgeous Italian cuisine. Choose from many of the Italian dishes, including numerous types of pasta with an array of fresh, delicious and optional elements that will ensure our meals are memorable throughout your dining experience. Milan is elated to source all of its ingredients from trusted local suppliers, including plenty of new provide from its internally operated central kitchen located in East Brisbane. A lot of the managerial team, wait staff and kitchen team have been retained over the years so their experience not only in the hospitality industry is strong but their experience at Milan also is extensive. With a paddock to plate ethos for all the meat dishes and a pier to plate philosophy for the seafood dishes, Milan excels in acquiring the freshest feasible food elements and in doing so, sources ingredients straight from the best local suppliers, into the stateoftheart kitchen for our chefs to bring out the superior in each dish. It seems we can’t find what you’re looking for.
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